The Harvest

The harvest takes place from March to September, it starts by choosing the right lots in each farm to allot the fruit to the packing or industry areas. When doing this, we strictly respect procedures which allow us to keep high quality levels. We comply with our customers' requirements as regards safety and attaining to applicable labor rules.

In every campaign, we need around 4.500 harvesters.
They harvest approximately 300,000 ton/year.

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